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Zest

 

Free appetizer with purchase

 

Zest promises it's customers 4 things:

1. Great food. The menu is international eclectic with an emphasis on comfort food. Our Executive Chef, Eric Eckard most recently the Sous Chef at The
Capital Grille brings over a dozen years of culinary experience with an amazing talent and passion for fabulous food.

2. Service. Knowing that great service is in the eye of the guest, every effort is be made to deliver impeccable service.

3. Atmosphere. One of the most accomplished firms in the Midwest, 360
Architecture was chosen to design the space and décor. It's all done in warm earth tones with a style to make you feel at home. There's a 14' high wine gallery, two fireplaces, ample private dining and large bar area to relax and dine.

4. Value. In today's economy everyone is looking for good value. At Zest, you'll find a great meal in a fun, comfortable environment without breaking the bank.